Juicing lemons |
Lemon have antiviral and antibacterial properties.....I always squeeze some in my water or hot tea.
Uses for lemons.....
-zest and then juice and freeze juice in ice trays, and freeze zest.
-Reserve rinds and place in jar and cover with vinegar and steep for a few weeks and then you have lemon scented vinegar to clean with.
-freeze whole-when you need one, let it thaw and then squeeze juice.
-Make lemon, ginger, honey tea(very refreshing in winter and helps with colds and sore throats) recipe coming soon
-Make Preserved lemons(I did this last year and gave as gifts)here is the recipe I used from nourished kitchen
-Make lemon, cilantro vinaigrette and marinade(great on pork)
-Squeeze a little lemon in water every morning along with a pinch of sea salt. Helps to cleanse liver. Also add to hot tea.
-Lemon rosemary chicken (recipe coming soon)
-Lemon used in homemade mayo with pastured eggs
-Cut a lemon in 1/2 and use as a deodorant
-Make lemonade-lots of lemonade(can make it probiotic with whey too)
-Lemon honey cough syrup-see recipe here- honey lemon cough syrup from thecoconutmama
-Use lemon as your acid for making homemade ricotta cheese
-Dehydrate and use as fragrance in potpourri
-Candied lemon peels
-Lemon extract
-Decoration in flower vase halved or whole
-Use as air freshener for garbage disposal
-Slurp up juice:)
Whew.....that is a lot of things to do with lemons.....I know we can cook with them, but sometimes you just need other ideas.
What would you add to the list? I need some more ideas, I still have lemons!
Real Food - Real Life - Real Simple
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